Top Michelin-starred restaurants to explore in Amsterdam in 2024

Amsterdam is more than just picturesque canals and museums its food scene is drawing worldwide attention. Michelin-starred restaurants are shining a spotlight on the city’s culinary talent, offering a rich blend of innovative cooking, local ingredients, and global influences.

From intimate, multi-course menus to larger-than-life dining experiences, Michelin-starred restaurants in Amsterdam reflect a spectrum of tastes and styles. This guide will take you through the best Michelin-starred spots in the city for 2024, helping you find your next unforgettable meal.

Why Amsterdam’s Michelin-starred restaurants stand out

Amsterdam’s fine dining establishments aren’t just about the food. These restaurants offer creative presentations, artistic flair, and impeccable service, making each meal an experience to remember. Here's why Amsterdam’s Michelin stars are worth your time:

• Diverse culinary influences: Amsterdam’s Michelin chefs draw inspiration from international and Dutch cuisines, resulting in unique, memorable flavors.

• Focus on local ingredients: Many chefs prioritize sustainability by using organic, seasonal produce and local suppliers. Expect fresh fish from the North Sea or vegetables from nearby farms.

• Personalized dining experiences: From small dining rooms to private tastings, each restaurant offers a tailored experience that feels intimate and exclusive.

De Librije Amsterdam: A modern Dutch culinary treasure

Although originally based in Zwolle, the famous De Librije now has a pop-up residency in Amsterdam. This three-star Michelin restaurant is known for its boundary-pushing modern Dutch cuisine. Chef Jonnie Boer blends regional flavors with artistic presentation, offering diners a truly immersive gastronomic experience.

Expect dishes like aged beetroot with caviar or venison served with local herbs. The attention to detail here is exceptional, making every bite a masterpiece. Book early, as tables fill fast for this unique fine-dining experience.

Restaurant 212: A Michelin-starred hotspot for casual fine dining

Located along the Amstel River, Restaurant 212 defies the traditional dining room setup. There are no tables—just a bar that wraps around the kitchen, creating a relaxed yet intimate setting where diners can watch the chefs in action.

The open-kitchen concept brings the experience closer to the diner, while dishes like scallops with yuzu or lobster with truffle elevate the entire experience. With two Michelin stars, Restaurant 212 offers bold, creative cuisine that keeps guests coming back for more.

Spectrum: Bold flavors and artistic innovation

With two Michelin stars, Spectrum is where Dutch culinary traditions meet cutting-edge techniques. Chef Sidney Schutte, known for his playful approach to flavors, pushes the boundaries of fine dining with dishes that are vibrant and bold in flavor.

Expect highlights like duck liver with raspberries or North Sea crab served with miso and citrus. The restaurant’s chic, modern ambiance complements the artistry of the food, making Spectrum a go-to destination for those seeking an exceptional culinary journey.

Daalder: Michelin-starred dining with a relaxed vibe

For those who want Michelin-quality food without the formal atmosphere, Daalder delivers. This one-star restaurant offers sophisticated yet accessible dishes in a more casual, friendly environment. Chef Dennis Huwaë takes a creative, global approach, offering a tasting menu that evolves with the seasons.

Dishes like langoustine with kaffir lime or Iberico pork with parsnip and tamarind are just some examples of his dynamic style. With a welcoming, laid-back atmosphere, Daalder is perfect for food lovers who want high-quality meals without the white-tablecloth experience.

Flore: Nature-inspired gastronomy at its best

Previously known as Bord’Eau, Flore is now a two-star Michelin restaurant under the creative direction of chef Bas van Kranen. Inspired by nature, Flore focuses on using organic and plant-based ingredients, combined with seafood and meats that follow strict sustainability guidelines.

Expect dishes that celebrate the purity of ingredients, like North Sea turbot with fermented citrus or roasted vegetables paired with local herbs. The attention to detail and environmental consciousness make Flore a standout in Amsterdam’s Michelin scene.

Graphite by Peter Gast: Hidden gem with an exclusive twist

Graphite is not your typical Michelin-starred restaurant. This one-star establishment is hidden away, with a speakeasy-style entrance that adds an air of exclusivity. Once inside, the atmosphere is dark and intimate, setting the stage for an adventurous tasting menu.

Chef Peter Gast plays with unexpected flavors and textures, offering a menu that’s full of surprises. From delicate seafood to rich meat courses, Graphite provides a one-of-a-kind dining experience, making it a must-visit for adventurous foodies.

The White Room: Classic elegance meets modern innovation

The White Room, housed in the NH Collection Grand Hotel Krasnapolsky, is a one-star Michelin restaurant where chef Jacob Jan Boerma crafts dishes that celebrate balance and harmony. The menu mixes local ingredients with innovative techniques, resulting in refined, elegant dishes.

With options like Dutch veal with smoked eel or sweetbreads paired with citrus and caviar, The White Room is perfect for those who appreciate a sophisticated, classical approach to fine dining.

Bougainville: Amsterdam’s scenic fine dining experience

For those who want both Michelin-starred food and stunning views, Bougainville offers the best of both worlds. Overlooking Dam Square, this one-star restaurant pairs its culinary offerings with impeccable service and a scenic setting.

Chef Tim Golsteijn’s menu highlights ingredients like Wagyu beef, langoustine, and foraged vegetables, creating a dining experience that’s both luxurious and thoughtful. Whether you’re dining for a special occasion or just indulging, Bougainville is a must-visit spot.

Conclusion

Amsterdam’s Michelin-starred restaurants provide a world-class dining experience, from relaxed, modern settings to classic elegance. Each venue offers something unique, whether it’s the intimacy of a chef’s bar or the creativity of a nature-inspired menu. As you plan your culinary adventures in 2024, these exceptional restaurants are worth exploring.

Frequently Asked Questions (FAQs)

What is the best Michelin-starred restaurant in Amsterdam?

While many stand out, Spectrum and Restaurant 212 are top choices for their innovative dishes and two Michelin stars.

How can I book a table at De Librije’s pop-up in Amsterdam?

Reservations for De Librije’s Amsterdam residency are typically available online. Booking months in advance is recommended.

Are Amsterdam’s Michelin-starred restaurants expensive?

Yes, Michelin-starred dining often comes with a high price tag, but options like Daalder provide more affordable tasting menus.

Do Michelin-starred restaurants in Amsterdam cater to vegetarians?

Many Michelin restaurants, including Flore and The White Room, offer vegetarian or plant-based options, though it’s good to confirm when booking.

What is the dress code at Michelin-starred restaurants in Amsterdam?

Dress codes vary. Some restaurants like Daalder are more casual, while others, such as Bougainville, may expect smart casual or formal attire. Always check ahead.